Risotto MILANESE RISO SCOTTI 210g

MILANESE RISOTTO

A tratidional Italian risotto enriched by the extraordinary quality of our Carnaroli rice.

  COOKING TIME: 12 minutes.

  IT’S SPECIAL BECAUSE: With Carnaroli rice, the king of rice

  HOW TO USE: Pour the content of the bag into a pot with 600 ml cold water. Mix and bring to a boil. Cook for 12 minutes without lid on medium heat, stirring occasionally until the water is completely absorbed. Add a dollop of butter and some Parmigiano Reggiano cheese for a creamier risotto.

  LIVE BETTER WITH TASTE: We choose high quality, dehydrated natural ingredients to give our risottos an authentic taste and keep the nutritional qualities of the traditional recipe unchanged; gluten free.

  INGREDIENTS: Carnaroli rice 84.4%, rice flour, natural flavours, preparation based on powdered cheese (milk, rennet salt, whey), whey, flavours, salt), onion 1.7%, preparation based on powdered olive oil (olive oil, glucose syrup, milk protein, natural flavours), sea salt, whole milk powder, saffron 0.02%.

  ALLERGENICS: May contain traces of fish, molluscs, crustaceans, celery, soya and sulphites.